Walking closer, I see their faces: they are star-struck.

Quiet. Nervous, no doubt. After all, this feels like the first day of school.


They are foodies and certainly Julia Child groupies, too, and we are a scattered clan, now collected.



Mastering Paris


the Art of a Le Cordon Bleu Cooking Class

I eat a lot of salad,

a little meat, and some fruit.

That's all.

But I like sweets.


-Sofia Loren