Paper Apron is the food  portfolio + blog of Kim Byer. 

< Dinner in Paris.

I hope you're not hungry.

Much like the first rule of grocery shopping, food portfolios are tricky to navigate when hungry. Please proceed with coffee and a big slice of cake or wine and a bigger slice of cheese. 


Are you an editor or publisher interested in high-quality, original food content? I produce food articles (recipe development, styling, props, & writing) and deliver beautiful, print-ready, natural-light food photography. I'm available for all-inclusive editorial assignments.   

Poached eggs on a whole wheat baguette with dandelion pesto. >